Requirements:
Minimum 1 year of experience preparing specialty coffee and cold beverages.
Skilled in latte art and espresso extraction.
Strong knowledge of coffee types, brewing methods, and recipes.
Attention to detail, speed, and consistency in preparation.
Neat and professional appearance.
Ability to maintain and clean coffee equipment daily.
Responsibilities:
Prepare and serve all hot and cold beverages in accordance with brand standards.
Maintain a clean and organized workstation.
Calibrate and operate coffee machines efficiently.
Provide a friendly and engaging customer experience.
Support in creating new beverage recipes or seasonal specials.
Ability to work on own
Communication skills
Equipment and product knowledge
Equations and methods of assignment
Amman - Jordan
Posted: 2025/10/09