International accredited programs by Pearson and University of Haaga Helia - Finland
The Bachelor Degree (BA) is a follow on to the 2 years Higher National Diploma, it is considered a stepping stone into culinary arts management and kitchen operation. Students enrolling in this program have to have a Tawjihi certification and a good command of English language. In this program students will study standard occupational entry level skills in culinary arts and management. The curriculum structure is based on:
Core modules of study
Elective modules of study
Local and International placements
Dissertation